This recipe almost sounds to simple to be good, but it's delicious!
Begin with the usual suspects-a few cloves of garlic chopped in a little olive oil seasoned with salt, pepper, chili powder, mexican seasoning, ground cumin, ground coriander, let the onions soften a little, then add 2 lbs burger...
While the meat is cooking, spray a 11x14 baking dish with Pam and unroll 2 packages of butter flavored crescent rolls in the bottom of the pan...
add the cooked meat mixture...
and cover with shredded Mexican cheese...
bake at 350 for 30-40 minutes until the rolls are brown and the cheese is melted...
Serve with shredded lettuce, sour cream, salsa and anything else your little heart desires!

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